Tag: japanese

Matcha Panna Cotta

Matcha Panna Cotta

Panna Cotta is an Italian dessert and its name simply means ‘cooked cream’. As its name suggests, it is a smooth, creamy and custard-like chilled dessert. We took this classic Italian dessert and flavoured it with Japanese Matcha. This East-meets-West concoction is really simple to…

Japanese Cotton Cheese Cake

Japanese Cotton Cheese Cake

If the Americans like their cheesecakes dense and rich, the Japanese like to make them light and airy. If you’re a fan of the Japanese style cheesecake, here is a recipe that will delight you. It is just as its name implies – fluffy, light,…

Chocolate Cheese Tarts

Chocolate Cheese Tarts

Because you loved our Baked Cheese Tarts recipe so much and wanted more, we’ve come up with a Chocolate Cheese Tart recipe that is even more delish! We made our chocolate tart shell from scratch and added dark chocolate to our cheese tart filling for…

Baked Cheese Tarts

Baked Cheese Tarts

If you’ve ever tried baked cheese tarts from Japan, you’ll know just how addictive these tarts are. Sweet and salty, crunchy and creamy, all in one comforting bite. This recipe uses a delicate pâte sablé (sweet crust pastry) for a buttery tart shell that is the perfect vessel for the…