Baking Channel

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Ondeh Ondeh Cupcakes

Ondeh Ondeh Cupcakes

Inspired by the popular traditional ondeh ondeh snack, these pandan flavoured cupcakes are filled with the most delicious salted gula melaka caramel and then topped with a light Italian buttercream and fresh shredded coconut. One bite and we’re in tropical heaven! This is one of our favourite […]

Dark Chocolate Truffles

Dark Chocolate Truffles

You don’t need to be a master chocolatier to make these simple and delicious Dark Chocolate Truffles. No need to temper chocolate or use fancy chocolate moulds either, all you need is your favourite bar of dark chocolate and whipping cream (33% fat). Customise your […]

Cinnamon Rolls

Cinnamon Rolls

  There’s nothing better to wake up to than the smell of freshly baked cinnamon rolls. These spiral buns laced with cinnamon sugar are especially fluffy and soft, thanks to the use of the tang zhong method – an Asian method of adding more moisture […]

Thai Milk Tea Soy Pudding

Thai Milk Tea Soy Pudding

  If you love soy pudding (think 老伴豆花 “lao ban tau huay”) and the flavours of Thai milk tea, then this Thai Milk Tea Soy Pudding is a match made in heaven for you. We infused Thai tea into our homemade soy pudding to create a light, refreshing and […]

Confetti Meringue Kisses

Confetti Meringue Kisses

  Ahhh… the wonder of egg whites. Whisk them with sugar, add some colour, pop them in an oven and tadaaa, the wonderful creation we call baked meringues. Whether you’re making them for a baby shower, to adorn a cake, or to jazz up a […]

Kladdkaka (Swedish Chocolate Cake)

Kladdkaka (Swedish Chocolate Cake)

The Swedes are known for a few things: ABBA, IKEA, meatballs and smoked salmon. But you probably didn’t know they make a mean chocolate cake too. Kladdkaka, a Swedish chocolate cake, is a hybrid between a fudge brownie and a molten lava cake. Dense, fudgy, and […]

Mango Cheesecake

Mango Cheesecake

  Sometimes, the best things in life are the simplest ones. This refreshing No-Bake Mango Cheesecake is so simple to make, it’s hard to go wrong! Chunks of sweet and juicy fresh mango is folded into this smooth creamy cheesecake on a crunchy biscuit base, […]

Millionaire Shortbread

Millionaire Shortbread

This sweet treat is as rich as its name implies. Millionaire Shortbread consists of a melt-in-your-mouth buttery shortbread base, a layer of sweet-salty caramel made from condensed milk, and a thin layer of dark and white chocolate. This harmony of flavours and textures results in […]

Gula Melaka Granola

Gula Melaka Granola

Gula Melaka is a type of sugar made from the sap of flower buds from the coconut tree. It originated in the Malaysian state of Malacca (or Melaka in Malay) and hence bears its name. It usually comes in a hard cylindrical log and needs to […]

Durian Puffs

Durian Puffs

Durian lovers rejoice! The king of fruit takes centrestage in this recipe, where fresh durian puree is gently folded with just the right amount of cream to create a luscious concoction that’s piped into freshly baked choux pastry. Obviously, the better quality durian you use, the better […]