Baking Channel
It’s the most wonderful time of the year. As the weather turns cool and the holiday festivities begin, homes are filled with laughter and the smell of a feast in the making. This year, add to your menu this warm, spiced wine that tastes like […]
One of the comments I hear the most often is ‘I love your channel and watching your videos but… I don’t have an oven/I don’t know how to bake’ Well, this recipe is for those of you who a) have never made a cake before, […]
Beat the tropical heat with this Mao Shan Wang durian ice cream. Make your own small-batch artisan ice cream with this simple recipe featuring the king of fruits! You can also use pure frozen durian puree for this recipe, simply thaw it and then use […]
One of my favourite traditional mooncakes is the Flaky Yam Mooncake because I love orh nee (芋泥) — a yam paste dessert with Teochew roots. This mooncake is a labour of love as homemade yam paste is wrapped in a thousand-layer pastry crust made by combining two […]
What’s better than fresh piping hot Churros? Nutella-filled churros of course! Imagine crunchy deep-fried churros filled with smooth chocolatey Nutella goodness. Let’s just say it’s gonna be hard to stop at one! Ingredients: (Makes 10 x 3″ pieces) 180ml water 30g unsalted butter ¼ teaspoon […]
Who would have guessed that our favorite cookies and cream cheesecake would go so well in a mooncake?!? This traditional-looking snowskin mooncake hides an uncoventional mix of crunchy Oreo cookies and smooth cream cheese, it’s like a cheesecake in disguise! It’s so easy to make […]
Durian season is here again! Make these super easy yet yummy Durian Pancakes featuring 100% pure Mao Shan Wang durian flesh encased in a thin pillowy coconut pancake. Hurry, make these before durian season is over! Ingredients: (Makes 10 pancakes) 90g plain flour 40g rice […]
There’s nothing more elegant yet simple than this Baileys Chocolate Mousse dessert. It is easy to make and can be prepared ahead for a dinner party. Plus, it’s gluten free so those with gluten allergies can also enjoy it! Ingredients: (Makes 4 servings) 200g dark […]
Tiramisu means “pick me up” in Italian and this popular dessert was recently hailed by CNN as the national dessert for Italy. Consisting of layers of a sweet mascarpone cheese cream and bitter espresso-soaked sponge fingers, it is a comforting dessert that will also perk up your spirits. […]
You don’t need to be a master chocolatier to make these simple and delicious Dark Chocolate Truffles. No need to temper chocolate or use fancy chocolate moulds either, all you need is your favourite bar of dark chocolate and whipping cream (33% fat). Customise your […]