Baking Channel

Month: May 2017

Confetti Meringue Kisses

Confetti Meringue Kisses

  Ahhh… the wonder of egg whites. Whisk them with sugar, add some colour, pop them in an oven and tadaaa, the wonderful creation we call baked meringues. Whether you’re making them for a baby shower, to adorn a cake, or to jazz up a […]

Kladdkaka (Swedish Chocolate Cake)

Kladdkaka (Swedish Chocolate Cake)

The Swedes are known for a few things: ABBA, IKEA, meatballs and smoked salmon. But you probably didn’t know they make a mean chocolate cake too. Kladdkaka, a Swedish chocolate cake, is a hybrid between a fudge brownie and a molten lava cake. Dense, fudgy, and […]

Mango Cheesecake

Mango Cheesecake

  Sometimes, the best things in life are the simplest ones. This refreshing No-Bake Mango Cheesecake is so simple to make, it’s hard to go wrong! Chunks of sweet and juicy fresh mango is folded into this smooth creamy cheesecake on a crunchy biscuit base, […]

Millionaire Shortbread

Millionaire Shortbread

This sweet treat is as rich as its name implies. Millionaire Shortbread consists of a melt-in-your-mouth buttery shortbread base, a layer of sweet-salty caramel made from condensed milk, and a thin layer of dark and white chocolate. This harmony of flavours and textures results in […]